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Conceptualizing society Food & Beverage Management ISBN-13: 9780190133023
Conceptualizing society Food & Beverage Management ISBN-13: 9780190133023
Conceptualizing society Food & Beverage Management ISBN-13: 9780190133023
Conceptualizing society Food & Beverage Management ISBN-13: 9780190133023

Conceptualizing society Food & Beverage Management ISBN-13: 9780190133023

SKU: 8500623845

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Description

ISBN-13: 9780190133023

This practical guide circumvents these difficulties by providing an introduction to secondary data and issues specific to its management and analysis

His distinguished career includes serving as the Principal of Nehru Homeopathic Medical College

Part Number: 11017380

Release Date: 01-04-2010

Conceptualizing society Food & Beverage Management ISBN-13: 9780190133023Book Details Author: Kuper, Adam Brand: Routledge Edition: 1 Binding: Paperback Number Of Pages: 152 Release Date: 16 05 2014 EAN: 9780415755672 Languages: English

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