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where the spirit is matured in heavily charred barrels
The result is a bourbon that offers a harmonious balance of flavors
specifically in the region known for its rich whisky heritage
The whiskey is aged for a minimum of four years in new charred American oak barrels
This liqueur combines the rich and creamy texture of dairy with the tropical sweetness of ripe mangoes
Alessio Torino Vermouth Blanco Brandy / Cognac / Armagnac where the spirit is maturedAlessio Vermouth Bianco is an historic variation of Italian Sweet Vermouth, regarded as a Vino di Moda (fashion wine). The first Vermouth Blanc was most likely invented in Chambry (now France) in the early 1880s, as a marketing effort to counter the traditional competition in Turin (now Italy), when these two cities were part of the Duchy of Savoy. Vermouth Blanc was made with a similar recipe as traditional sweet vermouth, but was filtered to be
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