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produces the Gelso Rosso
Augusta Vidal Blanc NV pairs beautifully with light seafood dishes
This whisky hails from the Teaninich Distillery
further matured in PX and Oloroso sherry casks
The Nicholson Jones Cabernet Sauvignon Sugarloaf is a testament to their expertise
Piment d'Espelette Powder AOP Size:1pc produces the Gelso RossoA favorite of chefs around the world, Piment d'Espelette AOP is a spicy red pepper that originated in Mexico and came to Europe during the time of Christopher Columbus. Piment d'Espelette is famous for its sweet red pepper aroma, fruity flavor, and food friendly heat, which brings great depth to dishes and complements many types of cuisine. The AOP (appellation dorigine protge) designation is a European provenance guarantee, meaning this coveted spice
