Millet Flour, Organic Grain Starter Kit Tocopheryl Acetate (Vitamin E) (soy)

Tocopheryl Acetate (Vitamin E) (soy)

Natural Flavors

Do not mix agar powder with warm/hot water as it will clump and become impossible to dissolve

this flour is high in protein and great for anyone on a vegetarian or vegan diet

Pareve Status

Millet Flour, Organic Grain Starter Kit Tocopheryl Acetate (Vitamin E) (soy)Millet Flour is stone ground and a whole grain. It has a subtle flavor and packed with vitamins and minerals. With minimal gluten, millet flour is often combined with wheat flour, corn flour or tapioca starch before use. In Europe, Eastern Europe and China, it is made into porridge, unleavened breads, and tarts. In India, all three varieties are used to make flatbreads. Ingredients Organic millet Additional Information Organic: YES Non GMO: YES