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"Floral aromas (violet) and a display ofdark fruit
with concentrated and complex aromas of ripe dark plum and spiced wood
Fermented in concrete and aged for six months without oak
From selected vineyards on Swartland’s granite-rich
and aged for about 12 months prior to bottling
Giulio Straccali Vino Rosso d'Italia NV Blanca del Pais "Floral aromas (violet) and aA soft and generous blend of Sangiovese, Syrah and Primitivo, three grapes from three different areas in Italy. All vinified together in Tuscany, to create a diverse snapshot of Italian variety and style. The result is a deliciously fruit forward wine cherry, blackberry and mocha characters with a good lick of spice on the finish and very well balanced. Ideal with pasta and red meats, pizza and lasagne.
