Takamidori Matcha たかみどり Tea make sure to sieve the

make sure to sieve the Matcha

while still being enjoyable on its own when prepared right

To achieve this

you can test our tea before you commit to the larger size

Step 1: Measure out 6 grams of Matcha Powder and 5 grams of brown sugar

Takamidori Matcha たかみどり Tea make sure to sieve the"Takamidori" Matcha Produced in the Uji region in Kyoto, this Matcha is vibrant green and has a mellow flavor, as well as possessing slight bitter notes of catechin Takamidori Matcha () is a High Grade Matcha and is suitable for mixing drinks or snacks that require the color and flavor of matcha to be clearly emphasized, such as matcha latte, brownies, green tea ice cream, green tea mousse, or green tea pudding. green tea chocolate Or it can be mixed