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exotic layers of caramel and nuts culminating in an endless finish
which is only produced in the best vintages
Full ripe appley fruit crisp with a touch of brioche on the palate
The Brut Reserve is a light
bright and luminous
Chateau Mercian Koshu Iwasaki 2023 champagne exotic layers of caramel andFrom vineyards owned by the great, great grandsons of the two men who were sent by Mercain to France in 1870 to study grape growing and winemaking, becoming the pioneers of Japanese wine. This wine is made from Koshu, Japans indigenous wine grape which can be traced back to 1186 when it was discovered growing wild at Katsunama in Yamanashi prefecture. Koshu grapes are grown in the Iwasake District of the Yamanashi Prefecture where the soils gravel and
