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Winemaking - 100% Negroamaro
Ventozelo’s exceptional soil and climate are ideal for winemaking
TASTING NOTES - Ripe morello cherry and black stone fruits fill the nose
Fermented in stainless steel at cool temperatures to preserve the lifted aromatics in this wine
Tasting Note: Vibrant golden colour with citrus and stone fruit on the nose and subtle oak spice
Champagne Taittinger Brut Reserve NV abruzzo Winemaking - 100% NegroamaroVineyards: All of Taittingers vineyards are managed under the careful eye of Vincent Collard and Christelle Rinvelle, Champagne Taittingers highly regarded vineyard manager. Winemaking: Produced each year from 95% first pressings of Pinot Noir, Pinot Meunier and Chardonnay this is the definitive cuve of Champagne Taittinger. It also includes a proportion of reserve wine to ensure consistency from year to year. Prior to release the Brut Rserve is aged
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