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From vines in Corgoloin
Col visited 6 stellar wine producers across Galicia and Bierzo
Roussanne grown on
raspberries and black forrest yoghurt
fresh blossom and a light hint of baking spice
La Comarcal, Grillat, 2024 feed-cl0-Germany From vines in CorgoloinA remarkably elegant red wine made with Monastrell and Garnacha, two grapes that can be hard to tame. In the capable hands of La Comarcal, however, they come together in a fragrant symphony of blueberry, wild strawberry and violet, with a palate that's feather light yet bursting with flavour. A joy to drink, especially lightly chilled.
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