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or cellar for a few years
This sees a little bit of new oak aging which lends a subtle spice and rounds out the tannin structure beautifully
Sip this outside in the sunshine and pretend you're in the South of France
Aaron and Cara Mockrish are living the ultimate farming dream in Frenchtown
this time in two venues
Fedellos do Couto, Conasbrancas, 2023 feed-cl0-Portugal or cellar for a few'Conasbrancas' is a co fermented field blend of native, Spanish varieties (including Albarino and Treixadura). The name is a play on Galician language, meaning Con as brancas, or with the whites. Theres also another joke in there, but its less polite so youll have to ask Fedellos do Couto personally! The nose is saline, with a little spice and hints of pollen and beeswax, while the palate is marked by vibrant acidity and plenty of minerality. Easy
