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The odors typically associated with stale tobacco smoke are not all necessarily the result of the presence of chemical compounds given off by the burning tobacco but many are the products of bacteriological activity in the smoke residue

Alongside discolouration, this habit poses a variety of oral health risks to the individual

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Miller Professor of Communication at the Annenberg School, says that "these phrases and words can activate beliefs about the brand that are not specifically discussed in the ads themselves, ultimately misleading consumers." In the study, the researchers presented current and former smokers with a variety of NAS advertisements and then asked them to answer questions about NAS cigarettes