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each contributing to the wine's layered complexity and depth
Bastardo and around 10-15% of the blend is white grapes: Godello
Tim Atkin MW
refreshing and easy-drinking
carefully managing maturity and minimizing oxidation during pressing and fermentation
Agnes Paquet Hautes Cotes de Beaune Blanc 2022 Pomerol each contributing to the wine'sAgnes Paquet took over three hectares of family vines in Auxey Duresses in 1999, releasing her first vintage in 2001 and quickly establishing a reputation for refined, expressive Burgundy. This Hautes Ctes de Beaune comes from two clay limestone parcels: a younger plot in Meloisey (La Li) and a forty year old vineyard in Baubigny (Sous le Chteau). Fermented and aged in 456 litre barrels for ten months, followed by two months in vat, the wine shows
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