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and Spottswoode’s debut Cabernet Sauvignon was produced in 1982
Critics awarded it 96–98 points (Robert Parker) and 96 points (Wine Spectator)
dark cherry" nose and a palate of ripe blackcurrant and wild
pencil-box- and cedar-infused finish
and remarkably full-bodied
Amuse Bouche by Heidi Barrett salmon run and Spottswoode’s debut Cabernet Sauvignon2021 WA 95 The 2021 harvest was excellent, but our overall production was down 35% (smaller berries but loaded with flavor) due to the persistent drought conditions of this growing season. Amuse Bouche 2021, crafted in the Pomerol style, is a blend of 92% Merlot and 8% Cabernet Franc from our vineyards in the east Rutherford Hills of Napa Valley. About Winery Heidi Barrett grew up in the Napa Valley in a winemaking family and was destined to become
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